AGP Executive Report
Last update: 7 hours agoFood Trade: Dubai’s ISM Middle East 2026 brings global sweets and snack brands together to tap a US$400 billion APMEA market. Regional Investment: Abu Dhabi’s Global Food Week and Global Food Security Summit gathered international food industry players, while Ceylon Tea opened its first dedicated pavilion at the Saudi Food Show. Restaurant Expansion: Subway plans to nearly double its Europe, Middle East and Africa footprint over five years, with a new store format featuring kiosks, grab-and-go meals and evening menus. Dubai Dining: LPM-Sur-Mer, the French Riviera-inspired brand’s first beachfront concept, is set to open at Jumeirah Beach Hotel in November. Travel Food: Upper Crust owner SSP says Middle East conflict-related disruption to passenger volumes is weighing on its outlook, with annual operating profit forecast below expectations. Abu Dhabi Festival: Zayed Sports City’s new Village Nights event pairs food vendors with Emirati cultural performances and family activities.
Note: AI summary from news headlines; neutral sources weighted more to help reduce bias in the result. Feedback is welcome. Please let us know if you have any comments or suggestions about the AGP Executive Report.
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